Honey roasted turkey medallions topped with savory gravy and served with creamy cheddar-bacon mashed potatoes, tender carrots and broccoli florets.

Tender, oven-baked white meat chicken smothered in a rich, savory gravy and served with oven browned red-skin potatoes, sautéed onions and tender vegetables.

Tender grilled white meat chicken and penne pasta tossed in an Alfredo sauce made of Parmesan, Romano and cream cheeses served with tender vegetables.

Marinated slices of slow-roasted beef, served over a bed of fluffy white rice and broccoli florets in a savory sauce.

Classic salisbury steak topped with a traditional brown gravy and served with oven-roasted red skin potatoes and slow-cooked green beans with bacon.

Slow-cooked beef tips in a classic burgundy wine and mushroom sauce, served with oven-roasted potatoes and green beans with sweet, dried cranberries.

Golden-breaded chicken breast topped with shredded mozzarella cheese and chunky, home-style marinara sauce, all on a bed of tender linguini and vegetables.

Simmered white meat chicken, broccoli florets and a blend of white and wild rice in a creamy cheese sauce.

Grilled chicken breast with crisp vegetables tossed in a savory teriyaki sauce made with pineapple juice and brown sugar and served over fluffy white rice.

Tender chicken breast with crisp vegetables and egg noodles tossed in a rich, cream sauce topped with seasoned breadcrumbs.

Classic country fried white meat chicken served with home-style gravy, corn-on-the-cob and creamy mashed potatoes made with real butter.

Golden fried seasoned beef patty served with home-style gravy, creamy mashed potatoes and brown sugar-glazed carrots.

Seasoned and breaded boneless pork chop served with home-style gravy, vegetables, and creamy mashed potatoes topped with cheddar cheese and bacon.

Tender fettuccini tossed in classic Alfredo sauce made with real cream cheese, Parmesan and Romano cheeses, then served with seasoned garlic bread, tender broccoli, and carrots.

Fettuccini pasta, tossed with tender chunks of chicken breast and broccoli florets in a classic Alfredo sauce made with Parmesan, Romano and cream cheeses.

Fish fillet lightly dipped in golden batter and served with seasoned rice and tender broccoli in a creamy cheese sauce.

Al dente fettuccini with grilled chicken breast and crisp vegetables served with a rich, creamy Alfredo sauce and golden breadcrumb topping.

Tender pieces of grilled chicken breast smothered in a rich, savory gravy and served with tender vegetables and creamy mashed potatoes.

Slow-roasted, juicy white meat chicken topped with cheese, bacon and tangy barbecue sauce served with oven-roasted red skin potatoes and sweet corn.

Plump, juicy chicken slow roasted in a special blend of herbs and spices and served with Marie's famous mashed potatoes made with real butter.

Honey roasted white meat chicken served with creamy mashed potatoes and chives, savory gravy and tender green beans.

Meat lasagna carefully prepared by layering tender pasta with ricotta and mozzarella cheeses and a classic meaty tomato sauce.

Classic meatloaf served with creamy mashed potatoes, vegetables and savory mushroom gravy.

Tender pieces of slow-roasted beef, hearty red skin potatoes, sweet carrots and onions simmered in a savory brown gravy and served with seasoned green beans.

Tender, slow roasted beef topped with traditional brown gravy and served with creamy garlic mashed potatoes and tender vegetables.

Golden-breaded chicken tenderloins served with creamy ranch-style scalloped potatoes and brown sugar glazed carrots.

Marie's famous chunky meat sauce with flavorful herbs simmered to perfection and served over spaghetti with garlic bread and vegetables.

Manicotti, shell, and ravioli pastas stuffed with a blend of Italian cheeses and spices topped with chunky marinara and Parmesan cheese, with a side of tender vegetables.

Tender fettuccini tossed with juicy meatballs in a rich creamy sauce made with real sour cream and a dash of Worcestershire sauce, served with seasoned green beans.

Golden-battered chunks of white meat chicken in Marie's own sweet and sour sauce served with tender vegetables and pineapple-all over a bed of fluffy white rice.

Classic turkey medallions served with savory stuffing, creamy mashed potatoes, home-style gravy and slow-roasted green beans with sweet dried cranberries.

Juicy cuts of tender white chicken and succulent shrimp tossed with linguine, served with yellow zucchini and broccoli in a creamy Parmesan Alfredo sauce.

Slices of white chicken breast and white rice prepared with fire-roasted poblano pepper sauce, served with a corn and black bean medley.

Savory shrimp tossed with tender linguine pasta, served with crisp red and yellow peppers in a rich garlic-butter sauce.